- Made using authentic Japanese steamed matcha techniques
- Rich in catechins with a true matcha flavour
- SGS tested for quality you can trust
- Ideal for drinking or baking
How to Make
Add 2g of green tea powder (about one level teaspoon) into a bottle, then pour in 400-450ml of warm water (60°C).
Close the lid tightly and shake well before drinking.
Tip : Because this tea powder is made from finely ground tea leaves, it’s best prepared by shaking, not stirring.
Please refer to the packaging for the best before date.
